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| Registros recuperados : 67 | |
| 2. |  | AYALA, W.; BARRIOS, E.; MACEDO, I.; SAWCHIK, J.; TERRA, J.A. Scouting benefits and developing innovations in temperate grassland to sustainable agriculture production. ln: Vijay, D.; Srivastava, M.K.; Grupta, C.K.; Malaviya, D.R.; roy, M.M.; Mahanta, S.K.; Singh, J. B.; Maity, A.; Grosh, P.K., eds. Sustainable use of grassland resources for forage production, biodiversity and environmental protection: Proceeding of 23nd. International Grassland Congress, Nov. 20-24, 2015. New Delhi, India, Range Management Society of India, Jhansi, U.P., India. p. 208-214.| Biblioteca(s): INIA Treinta y Tres. |
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| 7. | | BARRO, R.; RUBIO, V.; PRAVIA, V.; QUINCKE, A.; MACEDO, I.; LATTANZI, F.; TERRA, J.A. Carbon sequestration in crop/pasture sequences: a perspective from two long-term experiments in subtropical Uruguay. In: Conference, 21-23 May 2018, Rothamsted, UK. The future of long-term experiments in agricultural science.Conference Programme, 2018. p. 78| Biblioteca(s): INIA Treinta y Tres. |
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| 8. | | CASTILLO, J.; MACEDO, I.; SILVA, L.; CASTILLO, G.; TERRA, J.A. Productividad y eficiencia de uso del N del cultivo de arroz sobre diferentes antecesores invernales y dosis de N. In: Terra, J. A.; Martínez, S.; Saravia, H.; Mesones, B.; Álvarez, O. (Eds.) Arroz 2020. Montevideo (UY): INIA, 2020. p. 64-66. (INIA Serie Técnica; 257)| Biblioteca(s): INIA Treinta y Tres. |
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| 11. | | DEAMBROSI, E.; ZORRILLA DE SAN MARTÍN, G.; LAUZ, M.; TERRA, J.A.; BLANCO, P.H.; CASTILLO, J.; MÉNDEZ, R.; PÉREZ DE VIDA, F.; MACEDO, I.; URAGA, R.; GONNET, D.; ROVIRA, G.; MARELLA, M.; STIRLING, E.; ZORRILLA, H. Breaking yield barriers of uruguayan rice farmers.[Abstract]. In: Rice Technical Working Group, 37, 2018, Proceedings. Long Beach, California (USA): Rice Technical Working Group, 2018. p. 126-127.| Biblioteca(s): INIA Treinta y Tres. |
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| 12. | | DÍA DE CAMPO ARROZ Y SISTEMA DE ROTACIONES ARROCERAS, 2015, UNIDAD EXPERIMENTAL PASO DE LA LAGUNA, TREINTA Y TRES, UY.; AYALA, W.; BLANCO, P.H.; CASTILLO, J.; MACEDO, I.; MARTÍNEZ, S.; MÉNDEZ, R.; PEREIRA, A.L.; PÉREZ DE VIDA, F.; RICCETTO, S.; ROEL, A.; ROSAS, J.E.; SALDAIN, N.E.; TERRA, J.A.; ZORRILLA DE SAN MARTÍN, G. Día de campo: arroz y sistema de rotaciones arroceras. Treinta y Tres, UY: INIA, 2015. 16 p.| Biblioteca(s): INIA Treinta y Tres. |
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| 14. | | HERNÁNDEZ, A.; ROVIRA, G.; BORDAGORRI, P.; ESCALANTE, F.; CASTILLO, J.; MARTÍNEZ, S.; MACEDO, I.; TERRA, J.A. Brechas de rendimiento del cultivo de arroz sobre distinto antecesor de verano para dos variedades de alto potencial. In: Zorrilla, G.; Martínez, S.; Terra, J. A. Saravia, H. (Eds.) Arroz 2018. Montevideo (UY): INIA, 2018. p. 81-83. (INIA Serie Técnica; 246)| Biblioteca(s): INIA Treinta y Tres. |
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| 15. | | MACEDO, I.; CANTOU, G.; TERRA, J.A. Soil use intensity effects on soil organic carbon in no-till crop-pasture rotations systems. Abstract. Agrociencia Uruguay, 2015, v.19, Special Issue, Congreso CIGR. 3r. Inter-Regional CIGR Conference on Land and Water Challenges: Tools for developing "Dr. Mario García Petillo" p. 26. EDITORIAL BOARD SPECIAL ISSUE: García, C. (Instituto Nacional de Investigación Agropecuaria); Puppo, L. (Universidad de la República, Facultad de Agronomía); Tarjuelo, J.M. (Univ. Castilla-La Mancha, España); Carsjens, G-.J....| Biblioteca(s): INIA Treinta y Tres. |
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| 16. | | MACEDO, I.; CARRASCO-LETELIER, L.; VELAZCO, J.I.; SIRI-PRIETO, G.; TERRA, J.A. Intensification alternatives to rice-pasture systems: energy use efficiency. [Abstract] + [Poster]. In: International Temperate Rice Conference (7., 2020, Pelotas, RS), Science & Innovation: feeding a world of 10 billion people: proceedings. Pelotas RS, Brasil, February 9-12, 2020. Brasília, DF : Embrapa, 2020.| Biblioteca(s): INIA Treinta y Tres. |
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| 19. | | MACEDO, I.; CASTILLO, J.; RICCETTO, S.; BORDAGORRI, A.; TERRA, J.A. Productividad y eficiencia del uso del N en el cultivo de arroz en rotaciones de intensidad variable. In: Terra, J. A.; Martínez, S.; Saravia, H.; Mesones, B.; Álvarez, O. (Eds.) Arroz 2020. Montevideo (UY): INIA, 2020. p. 109-112. (INIA Serie Técnica; 257)| Biblioteca(s): INIA Treinta y Tres. |
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| 20. | | MACEDO, I.; CASTILLO, J.; SALDAIN, N.E.; MARTÍNEZ, S.; AYALA, W.; HERNANDEZ, J.; SERRON, N.; BORDAGORRI, P.; ZORRILLA DE SAN MARTÍN, G.; TERRA, J.A. Nuevas rotaciones arroceras: primeros datos de productividad Arroz, 2016, v.16, no. 88, p. 34-39.| Biblioteca(s): INIA Treinta y Tres. |
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| Registros recuperados : 67 | |
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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
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Fecha actual : |
27/03/2018 |
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Actualizado : |
02/04/2018 |
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Tipo de producción científica : |
Abstracts/Resúmenes |
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Autor : |
RAMOS, Z.; DE BARBIERI, I.; VAN LIER, E.; MONTOSSI, F. |
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Afiliación : |
ZULLY MARGOT RAMOS ALVEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; LUIS IGNACIO DE BARBIERI ETCHEBERRY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FABIO MARCELO MONTOSSI PORCHILE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Body and wool growth of lambs on native pastures are improved using energetic supplementation with different protein levels. [Resumen]. |
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Fecha de publicación : |
2018 |
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Fuente / Imprenta : |
In: CONGRESO ASOCIACIÓN URUGUAYA DE PRODUCCIÓN ANIMAL (6º, Marzo, 2018, Tacuarembó, Uruguay). Resúmenes. Tacuarembó: AUPA, 2018. |
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Páginas : |
p. 52 |
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Idioma : |
Español |
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Contenido : |
In extensive sheep production systems -based primarily on native pastures (NP)-, summer forage production is mainly explained by rainfall and it presents a high variability among years. Additionally, in summer just after weaning, dry matter digestibility, metabolizable energy and crude protein (CP) content of NP are insufficient to meet the requirements of lambs so as to achieve their potential body and wool growth. The strategic use of supplements is key to improving productivity. In a completely randomized experimental design with two replications, the impact of iso-energetic supplements with different protein levels on body and wool growth was studied in eighty crossbreed (Merino Dohne × Corriedale) castrated male lambs (24.5 ± 4.4 kg of body weight, BW, 4 months of age) in summer (103 days) for three years. Animals were randomly allotted to four treatments (n=20). All lambs grazed NP and in three treatments animals were daily supplemented (2% BW) with an iso-energetic supplement of different CP levels: control (CON, no supplement), 12% CP (12CP), 16% CP (16CP) and 20% CP (20CP). Supplemented lambs presented higher final BW (36.0, 36.4 and 37.7 kg for 12, 16 and 20CP, respectively) than CON lambs (28.9 kg) (P<0.05). Among supplemented lambs, the 12CP group had the lowest BW (P<0.05), without differences between 16CP and 20CP. Supplemented lambs presented greater average daily gain, body condition score, rib eye area and fat thickness than CON lambs (P<0.05). Wool growth was 40% higher in supplemented lambs compared to CON lambs (P<0.05), while 20CP animals presented the greatest growth. Iso-energetic supplementation with different CP (12, 16 and 20%) content improved body and wool growth of lambs grazing NP compared to non-supplemented lambs in summer after weaning. Body and wool growth were greatest when 20% CP supplement was used. MenosIn extensive sheep production systems -based primarily on native pastures (NP)-, summer forage production is mainly explained by rainfall and it presents a high variability among years. Additionally, in summer just after weaning, dry matter digestibility, metabolizable energy and crude protein (CP) content of NP are insufficient to meet the requirements of lambs so as to achieve their potential body and wool growth. The strategic use of supplements is key to improving productivity. In a completely randomized experimental design with two replications, the impact of iso-energetic supplements with different protein levels on body and wool growth was studied in eighty crossbreed (Merino Dohne × Corriedale) castrated male lambs (24.5 ± 4.4 kg of body weight, BW, 4 months of age) in summer (103 days) for three years. Animals were randomly allotted to four treatments (n=20). All lambs grazed NP and in three treatments animals were daily supplemented (2% BW) with an iso-energetic supplement of different CP levels: control (CON, no supplement), 12% CP (12CP), 16% CP (16CP) and 20% CP (20CP). Supplemented lambs presented higher final BW (36.0, 36.4 and 37.7 kg for 12, 16 and 20CP, respectively) than CON lambs (28.9 kg) (P<0.05). Among supplemented lambs, the 12CP group had the lowest BW (P<0.05), without differences between 16CP and 20CP. Supplemented lambs presented greater average daily gain, body condition score, rib eye area and fat thickness than CON lambs (P<0.05). Wool growth w... Presentar Todo |
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Palabras claves : |
BODY CONDITION SCORE; BODY WEIGHT; GRAZING; SHEEP. |
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Thesagro : |
OVINOS. |
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Asunto categoría : |
L01 Ganadería |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/9019/1/AUPA-P52.pdf
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Marc : |
LEADER 02605nam a2200217 a 4500
001 1058343
005 2018-04-02
008 2018 bl uuuu u01u1 u #d
100 1 $aRAMOS, Z.
245 $aBody and wool growth of lambs on native pastures are improved using energetic supplementation with different protein levels. [Resumen].$h[electronic resource]
260 $aIn: CONGRESO ASOCIACIÓN URUGUAYA DE PRODUCCIÓN ANIMAL (6º, Marzo, 2018, Tacuarembó, Uruguay). Resúmenes. Tacuarembó: AUPA$c2018
300 $ap. 52
520 $aIn extensive sheep production systems -based primarily on native pastures (NP)-, summer forage production is mainly explained by rainfall and it presents a high variability among years. Additionally, in summer just after weaning, dry matter digestibility, metabolizable energy and crude protein (CP) content of NP are insufficient to meet the requirements of lambs so as to achieve their potential body and wool growth. The strategic use of supplements is key to improving productivity. In a completely randomized experimental design with two replications, the impact of iso-energetic supplements with different protein levels on body and wool growth was studied in eighty crossbreed (Merino Dohne × Corriedale) castrated male lambs (24.5 ± 4.4 kg of body weight, BW, 4 months of age) in summer (103 days) for three years. Animals were randomly allotted to four treatments (n=20). All lambs grazed NP and in three treatments animals were daily supplemented (2% BW) with an iso-energetic supplement of different CP levels: control (CON, no supplement), 12% CP (12CP), 16% CP (16CP) and 20% CP (20CP). Supplemented lambs presented higher final BW (36.0, 36.4 and 37.7 kg for 12, 16 and 20CP, respectively) than CON lambs (28.9 kg) (P<0.05). Among supplemented lambs, the 12CP group had the lowest BW (P<0.05), without differences between 16CP and 20CP. Supplemented lambs presented greater average daily gain, body condition score, rib eye area and fat thickness than CON lambs (P<0.05). Wool growth was 40% higher in supplemented lambs compared to CON lambs (P<0.05), while 20CP animals presented the greatest growth. Iso-energetic supplementation with different CP (12, 16 and 20%) content improved body and wool growth of lambs grazing NP compared to non-supplemented lambs in summer after weaning. Body and wool growth were greatest when 20% CP supplement was used.
650 $aOVINOS
653 $aBODY CONDITION SCORE
653 $aBODY WEIGHT
653 $aGRAZING
653 $aSHEEP
700 1 $aDE BARBIERI, I.
700 1 $aVAN LIER, E.
700 1 $aMONTOSSI, F.
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